Delivering gourmet dinners to our friends and neighbors. Prepared with love and care.
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Delivering gourmet dinners to our friends and neighbors. Prepared with love and care. *
Hello neighbors and friends welcome to the North Fulton Supper Club. This is your solution to convenient gourmet dinners for your family at a reasonable price. Our team has cooked and served in some of the best restaurants in the Atlanta area. We will release a new menu each week and you can place an order in advance for any number of meals and servings. We offer free delivery anywhere in North Fulton and 10% discount if you order an entire week of meals
We prepare meals twice per week: Sunday evening for meal days Monday-Thursday and Thursday evening for meal days Friday-Sunday. This ensures the food is fresh as possible for you and your family! We deliver the meals to your home on Mondays and Fridays. We are completely flexible on delivery times and will make arrangements with you directly.
North Fulton Supper Club
Gourmet Prepared Meal Service
Menu – Week of October 6th
(Please place orders by 10/05/25)
All Menu Items:
$15 Per Person Individual Meals | $40 Family Style Pans (Serves 4-5)
Monday
Fajita Grilled Chicken with Peppers, Onions, Cilantro Rice & Pico de Gallo
Char-grilled chicken breast seasoned with fajita spices,
served with sautéed peppers, onions, cilantro-lime rice, and fresh pico de gallo.
Latin-Inspired. Gluten-Free. Kid Friendly.
Tuesday
Homemade Meatballs over Angel Hair with Pomodoro Sauce, Fresh Basil & Pecorino Romano
Hand-rolled beef meatballs simmered in slow-cooked pomodoro sauce, served over delicate angel hair pasta with fresh basil and shaved Pecorino Romano.
Italian Classic. Kid Friendly.
Wednesday
Baby Back Ribs with Maple Glaze, Sweet Potato Mash & Green Beans
Slow-braised baby back ribs finished with maple glaze,
served with whipped sweet potato mash and roasted green beans.
Southern Comfort. Gluten-Free. Kid Friendly.
Thursday
Mediterranean Shrimp with Orzo & Roasted Vegetables
Garlic-lemon shrimp tossed with orzo pasta,
served with roasted zucchini, peppers, and cherry tomatoes.
Mediterranean-Inspired. Kid Friendly.
Friday
Honey Dijon Chicken with Garlic Whipped Potatoes & Green Beans
Oven-roasted chicken glazed with honey Dijon,
served with garlic whipped potatoes and buttered green beans.
Comfort Favorite. Gluten-Free. Kid Friendly.
Saturday
Teriyaki-Glazed Flat Iron Steak with Shiitake Fried Rice & Stir-Fry Vegetables
Grilled flat iron steak glazed with savory teriyaki sauce,
served with shiitake mushroom fried rice and colorful stir-fry vegetables.
Asian-Inspired. Kid Friendly.
Sunday
Lemon Herb Salmon with Caper Beurre Blanc, Asparagus & Parmesan Risotto
Char-grilled salmon fillet topped with a silky lemon herb caper beurre blanc, served with roasted asparagus and creamy parmesan-herb risotto.
Chef Favorite. Gluten-Free. Kid Friendly.
Email Orders: orders.nfsc@gmail.com
